Three BEAN SALAD / kidney / cannelini / garbanzo / herb vinaigrette / pickled red onion / cherry tomatoes 
FALAFEL with tahini dipping sauce / pita / cucumber yoghurt 
CAPELLINI PASTA / roasted tomato / artichoke / basil / parmesan 
RICOTTA RAVIOLI / broccoli rabe / roasted beets
HERBED QUINOA with sautéed kale / dried cranberries / parmesan 
Raw ZUCCHINI PASTA with seaweed / sesame / cucumber
WILD RICE salad with orange supreme / walnuts / tarragon / dried cherries 
ISRAELI COUS-COUS with walnuts / beets / parsley
FARRO RISOTTO / wild mushrooms / onion / parmesan
Pesto FUSILLI / roasted tomato / pine nuts / basil / parsley / parmesan